Brecon is a small market town of approximately nine thousand people, whose numbers are swelled by tourists and outdoor enthusiasts considerably during the year. As such, Brecon can satisfy most culinary tastes and offers a wide variety of drinking establishments.
At Flag and Castle you will be provided with a great breakfast to set you up for the day; the cooked breakfast (pictured above), a vegetarian/vegan alternative or choose from a selection of cereals, pastries and yogurts from the buffet.
In the evening, if you do not want to venture further than Brecon and you enjoy pub food then you can do no better than The Clarence Inn, The George Hotel (Wetherspoon’s), The Wellington or the Markets Tavern.
The Sarah Siddons on High Street Inferior is a more traditional public house.
We’ll supply you with a map of Brecon on your arrival showing the pubs and restaurants around the town.